Chakravarti, B. K. <br/><br/>
Restaurant management 

 - New Delhi:  APH,  2018. 
 - 241p.:  hbk.  13 cm. 
<br/><br/><label>ISBN: </label>9788176485517 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Management<br/>Restaurant
<br/><br/><label>Dewey Class. No.: </label>647.950 CHA