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Food and beverage management
Material type:
TextPublication details: Oxford University Press, New Delhi: 2017Description: xii,249p.: ill.;pbk. 24 cmISBN: - 9780199469833
- 647.950 SEA
| Item type | Current library | Call number | Status | Date due | Barcode |
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Learning Resource Centre- Main campus | 647.950 SEA (Browse shelf(Opens below)) | Available | 001654 |
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| 647.950 ARO Guest management | 647.95 OH Handbook of hospitality marketing management | 647.95 PAR Quick service restaurants, franchising, and multi-unit chain management | 647.950 SEA Food and beverage management | 647.95068 CHO Restaurant management | 647.95068 WIL Understanding the hospitality consumer | 648.94 BAN House-keeping management in hotels |
Includes bibliographical references and index
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