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	1.	Handbook of hospitality human resources management by Tesone, D. V Perri, Giovanni Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Ponis: elsevier 2008 Availability: No items available. Add to cart (remove)
	2.	Mergers, acquisitions, and other restructuring activities : an integrated approach to process, tools, cases, and solutions by DePamphilis, Donald M Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Elsevier, 2014 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 658.16 DEP. Place hold Add to cart (remove)
	3.	Mergers, acquisitions and other restructuring activities by DePamphilis, Donald M Edition: 8th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Elsevier, 2016 Availability: Items available for loan: Learning Resource Centre- Main campus (3)Location, call number: 658.16 DEP, ... Place hold Add to cart (remove)
	4.	Tourism management dynamics : trends, management and tools by Buhalis, Dimitrios Costa, Carlos Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK: Elsevier, 2006 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 910.68 BUH. Place hold Add to cart (remove)
	5.	Supply chain management : design, coordination and operation by Graves, S. C [Editor] Kok, A.G. de [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: NewYork: Elsevier, 2003 Availability: Not available: Learning Resource Centre- Main campus: Checked out (1). Place hold Add to cart (remove)
	6.	Crisis management in the tourism industry by Glaesser, Dirk Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK Butterworth- Heinemann, Elsevier 2006 Availability: Items available for loan: Learning Resource Centre- Main campus (2)Location, call number: 338.4791 GLA, ... Place hold Add to cart (remove)
	7.	Handbook of hospitality human resoures management by Tesone Material type: Text; Format: print ; Literary form: Not fiction Publication details: Paris: Elsevier 2010 Availability: No items available. Add to cart (remove)
	8.	Handbook of hospitality strategic management by Olsen, Michael [Editor] Zhao, Jinlin [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK: Elsevier, 2008 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 647.068 OLS. Place hold Add to cart (remove)
	9.	International perspectives of festivals and events : paradigms of analysis by Ali-Knight, Jane Robertson, Martin...[et al.] Series: Advances in tourism research series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston: Elsevier, 2008 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 338.4791 ALI. Place hold Add to cart (remove)
	10.	Small firms in tourism by Thomas, Rhodri Material type: Text; Format: print ; Literary form: Not fiction Publication details: ELSEVIER 2004 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 338.479 THO. Place hold Add to cart (remove)
	11.	No cover image available No cover image available No cover image available Tourism management dynamics : trends, management and tools by Buhalis, Dimitrios Costa, Carlos Material type: Text; Format: print ; Literary form: Not fiction Publication details: India: Boston Elsevier, 2006 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 338.4791 BUH. Place hold Add to cart (remove)
	12.	Destination branding : creating the unique destination proposition by Morgan, Nigel [Editor] Pride, Roger [Editor] Pritchard, Annette [Editor] Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Butterworth Heinemann (Elsevier), 2011 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 338.4791 MOR. Place hold Add to cart (remove)
	13.	Entrepreneurship and small business management in the hospitality industry by Lee-Ross, Darren Lashley, Conrad Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA: Elsevier, 2009 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 647.940 LEE. Place hold Add to cart (remove)
	14.	Handbook of hospitality operations and IT by Jones, Peter [Editor] Pizam, Abraham [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA: Elsevier, 2008 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 647.068 JON. Place hold Add to cart (remove)
	15.	Tourism and the lodging sector by Timothy, Dallen J Teye, Victor B Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Elsevier, 2009 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 910.46 TIM. Place hold Add to cart (remove)
	16.	Business environment by Elearn Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK: Elsevier, 2009 Availability: Items available for loan: Learning Resource Centre- Main campus (1)Location, call number: 658.4012 ELE. Place hold Add to cart (remove)

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