Banqueting and catering management
Material type: TextPublication details: APH Publishing, 2019 New Delhi:Description: viii, 247p.: ill.: hbk. 24cmISBN:- 9788131310199
- 642.095 ARO
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Learning Resource Centre- Main campus | 642.095 ARO (Browse shelf(Opens below)) | Available | 002242 |
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